In short: in Paris, Le Brasier des Ternes (17th arrondissement) has three raclettes on the menu and L’Atelier Saisonnier (11th and 13th) serves its own in the evening, from October to March. Outside Paris, head to Neuilly, Meaux or the Fontainebleau forest.
Addresses checked on 10 November 2026 on the restaurants’ official websites. Prices, menus and opening hours change often, so check them before you go. Do you run a raclette restaurant? List it here.
Raclette in the Paris region, beyond the ring road
Our Paris page already lists ten places. This one adds five more: two new ones in Paris, and three on the other side of the périphérique ring road, for those who’d rather park right outside the chalet than hunt for a space for forty minutes.
As everywhere, the season is in full swing from autumn to the end of winter, and some menus change with it. Book at weekends, and check the current menu on each restaurant’s website.
Our picks at a glance
| Restaurant | Town / area | Style | All-you-can-eat |
|---|---|---|---|
| Le Brasier des Ternes | Paris, 17th arrondissement, Ternes | Savoyard chalet | No |
| L'Atelier Saisonnier | Paris, 11th and 13th arrondissements | Bistro | No |
| Le Chalet de Neuilly | Neuilly-sur-Seine (92) | Savoyard chalet | No |
| Ô Chalet | Meaux (77) | Savoyard chalet | Not specified |
| La Croix d'Augas | Fontainebleau forest (77) | Forest inn | No |
Map of the restaurants
Click on a pin to see the address, phone number and Google Maps directions.
1. Le Brasier des Ternes, Paris 17th: three raclettes on the menu
On avenue des Ternes, Le Brasier serves crêpes, galettes and Savoyard specialities. On the raclette front, the menu offers three: the “moyenne” with cooked ham, smoked ham, smoked bacon and rosette sausage, the “grisonnante” with Grisons dried beef, and a smoked salmon raclette. Our take: a neighbourhood spot that takes raclette seriously, with a flambéed crêpe for dessert to finish.
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Photo: © Le Brasier des Ternes (official Instagram account @lebrasierdesternes)
- Address: 58 avenue des Ternes, 75017 Paris
- Phone: +33 1 45 72 58 01
- Official website: le-brasier.fr
- On social media: Instagram · Facebook
- How to get there: Open in Google Maps
- The raclette: moyenne raclette €21.90, grisonnante €27.90, smoked salmon €27.90 (online menu, checked on 10 November 2026)
2. L’Atelier Saisonnier, Paris 11th and 13th: the evening raclette
Known for its brunch, L’Atelier Saisonnier changes pace in winter. According to its website, its raclette is served “only in the evening and by reservation”, from October to March: classic or Morbier raclette, 250 g of cheese per person, with a vegetarian option. Our take: a portion announced down to the gram. Two locations: rue de Charonne (11th) and rue de Tolbiac (13th).
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Video: © L’Atelier Saisonnier (official Instagram account @lateliersaisonnier)
- Addresses: 15 rue de Charonne, 75011 Paris (+33 9 52 33 16 04) ; 55 rue de Tolbiac, 75013 Paris (+33 9 54 64 03 28)
- Contact: contact form
- Official website: lateliersaisonnier.com
- On social media: Instagram · Facebook
- How to get there: Open in Google Maps
- The raclette: classic (250 g) €24 per person, Morbier (250 g) €26 per person; evenings by reservation, from October to March (official website, checked on 10 November 2026)
3. Le Chalet de Neuilly: raclette at the gates of Paris
Just past the ring road, Le Chalet de Neuilly offers four raclettes, all with roasted potatoes: with a charcuterie platter, with Grisons dried beef, with smoked salmon or with “Prince de Paris” ham. Our take: the closest chalet to Paris in this selection, for those who want the mountains without taking the train.
Official Facebook page of Le Chalet de Neuilly
- Address: 14 rue du Commandant Pilot, 92200 Neuilly-sur-Seine
- Phone: +33 1 46 24 03 11
- Contact: contact form
- Official website: chalet-neuilly.com
- On social media: Facebook
- How to get there: Open in Google Maps
- The raclette: charcuterie raclette €25.50, Grisons dried beef €28.50, smoked salmon €29.50, “Prince de Paris” ham €25.50 (online menu, checked on 10 November 2026)
4. Ô Chalet, Meaux: raclette on old-fashioned grills
In Meaux, Ô Chalet calls itself “a raclette restaurant”. Its website explains that the cheese “is served on old-fashioned raclette machines”, and the home page announces six recipes to choose from. Our take: traditional raclette in the land of Brie. The website asks you to call the mobile number first to book. Prices on request.
Official Facebook page of O chalet savoyard
- Address: 153 bis rue du Faubourg Saint-Nicolas, 77100 Meaux
- Phone: +33 6 11 19 33 55 / +33 1 64 35 59 42
- Contact: contact form
- Official website: restaurantochalet77.com
- On social media: Facebook
- How to get there: Open in Google Maps
- The raclette: raclette on old-fashioned machines, six recipes to choose from; prices on request
5. La Croix d’Augas, Fontainebleau: raclette deep in the forest
La Croix d’Augas is a secluded inn in the Fontainebleau forest, on the main road. Its autumn 2026 menu offers “the raclette” with potatoes and salad. Its Instagram account presents it with “raclettes, fondues, tartiflettes”. Our take: raclette after a walk in the forest or a day bouldering on the rocks of Bleau.
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Photo: © La Croix d’Augas (official Instagram account @la.croix.daugas)
- Address: 116 route départementale 39, 77300 Fontainebleau (en forêt)
- Phone: +33 1 64 23 49 25
- Contact: contact form
- Official website: lesaubergesdelaforet.com
- On social media: Instagram · Facebook
- How to get there: Open in Google Maps
- The raclette: raclette (cheese, potatoes, salad) €27.90 (menu from October to the end of November 2026)
Frequently asked questions
Where can I eat raclette near Paris?
At Le Chalet de Neuilly (Neuilly-sur-Seine), Ô Chalet (Meaux) and La Croix d’Augas, in the Fontainebleau forest. For Paris itself, see also our page of 10 Parisian spots.
When does L’Atelier Saisonnier serve raclette?
According to its website, only in the evening and by reservation, from October to March, at its restaurants in the 11th and 13th arrondissements.
How much does a raclette cost in a restaurant in the Paris region?
According to the online menus checked on 10 November 2026: from €21.90 (the “moyenne” raclette at Le Brasier des Ternes) to €29.50 (the smoked salmon raclette at Le Chalet de Neuilly).
Read also: our 10 raclette spots in Paris, the best raclette restaurants in the world and the raclette restaurant directory.
